Negroni Sbagliato
A Negroni 'mistake' using sparkling wine instead of gin.
ClassicBitterBubblyRefreshingly Light
Ingredients
- Campari1 oz (30 ml)
- Sweet Vermouth1 oz (30 ml)
- Prosecco1 oz (30 ml)
How to make it
- Build over ice in a rocks glass.
- Stir gently to combine.
Glass: Rocks
May contain: Sulfites. Always check your own bottles.
History
The Negroni Sbagliato — 'bungled' or 'mistaken' Negroni — was created at Bar Basso in Milan in the early 1970s when bartender Mirko Stocchetto reached for sparkling wine instead of gin. The happy accident produced a lighter, effervescent version of the classic.
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