Between the Sheets
A Prohibition-era Sidecar with a backbone of rum.
ClassicCitrusBoozyBright
Ingredients
- White Rum0.75 oz (22.5 ml)
- Cognac0.75 oz (22.5 ml)
- Triple Sec0.75 oz (22.5 ml)
- Lemon Juice0.5 oz (15 ml)
How to make it
- Shake all ingredients with ice and double strain into a chilled coupe.
Glass: Coupe
History
A 1920s creation often credited to Harry MacElhone at Harry's New York Bar in Paris, the Between the Sheets splits the Sidecar's brandy base with white rum and a touch of citrus, turning a brandy sour into something brighter and more potent.
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