Knickerbocker
A fruity rum cocktail from the 1800s.
ClassicFruityBerry
Ingredients
- Rum2 oz (60 ml)
- Lime Juice0.5 oz (15 ml)
- Orange Curaçao0.25 oz (7.5 ml)
- Raspberry Syrup0.5 oz (15 ml)
How to make it
- Shake all with ice.
- Strain over crushed ice.
Glass: Rocks
History
The Knickerbocker is a 19th-century rum cocktail with curaçao, raspberry and lemon, recorded by Jerry Thomas in his 1862 guide. The name evokes old Dutch New York and was a byword for fashionable Manhattan in the era.
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